Barbecue Chicken Calzones


BBQ Chicken Calzone Recipe By SooperChef YouTube

Preheat your grill to medium-high heat. In a bowl, combine the grilled and sliced chicken with BBQ sauce, ensuring the chicken is well coated. In a separate bowl, mix the diced red onion, diced green bell pepper, chopped fresh cilantro, olive oil, garlic powder, dried oregano, salt, and black pepper. Roll out the pizza dough on a lightly.


BBQ Chicken Calzone Chicken.ca

Try BBQ Chicken Calzones made with bell peppers, cheddar cheese, and refrigerated pizza crust. These delicious calzones are loaded with tender barbeque chicken and can be made in under 30 minutes. Perfect for busy weeknights, these calzones are a crowd-pleasing favorite that the whole family will love. Try them today and enjoy a satisfying meal.


Barbecued Chicken Calzones Recipe

Spray a rimmed baking sheet with non-stick cooking spray and arrange the calzones on it. Lightly beat an egg. Use a pastry brush to spread each calzone with egg. This will help the calzones brown nicely. Place the tray in the oven and bake for 15 minutes, or until the tops of the calzones are golden brown.


Gluten Free BBQ Chicken Calzones, Cheesy BBQ Chicken in crispy crust

BBQ Chicken Calzone Dish Guide. Serves 2. Five in 25. Five Ingredients. Cooked chicken (leftover or from the deli) Barbecue sauce of choice. Fresh pizza dough (or canned dough from the dairy section) Ricotta cheese* 1 small red onion, diced. From the Pantry. 2 T olive oil. Flour to keep dough from sticking.


Barbecue Chicken Calzones Flavorite

How to make barbecue chicken calzones: Preheat the oven to 400 degrees. Fry the bacon in a large skillet over medium-high heat until crisp (you can also use bacon bits or pre-cooked bacon if you're in a hurry). Remove bacon from pan, blot with paper towels and crumble. Add onion and shredded chicken to a pan with olive oil.


Barbecue Chicken Calzones Recipe Six Sisters' Stuff

1 chicken breast, cooked and shredded. 1/2 purple onion, chopped. 1/4 cup plus 2 tablespoons shredded Romano cheese. Heat oven to 400 degrees F. Unroll pizza dough on clean work surface. Pat out to 15-in x 11-in. rectangle; cut lengthwise in half, then cut each piece crosswise into thirds. Top dough rectangles with 1 tablespoons barbecue sauce.


Quick, easy and budget friendly, these Barbecued Chicken Calzones have

Heat oven to 425°F. Lightly spray cookie sheet with cooking spray. Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle; cut into 4 (7x5-inch) rectangles. Spoon 1/3 cup chicken mixture onto half of each rectangle, spreading to within 1/2 inch of edge. Sprinkle 2 tablespoons cheese over each.


Tntcook BBQ Chicken Calzones

Instructions. Preheat oven to 350 degrees F. In a small bowl, mix together the cooked chicken and barbecue sauce. Remove biscuit dough from can. Take one dough piece and lay out on a clean surface. Roll out flat into a 6 inch circle. Repeat with all dough circles.


BBQ Chicken Picnic Loaf Giant Calzone Coffee and Crumpets

Pre-heat the oven to 400 degrees. Fry bacon in a large skillet over medium-high heat until crisp. Remove bacon from the pan and drain on paper towels.


That's What We Did Grilled Gluten Free BBQ Chicken Calzone

Preheat the oven to 400 degrees F (200 degrees C). Fry bacon in a large skillet over medium-high heat until crisp. Remove from the pan to drain on paper towels; crumble. Add the onion and shredded chicken to the hot bacon grease in the pan. Fry over medium heat until onion is tender. Stir in 1/3 cup of barbeque sauce, and remove from the heat.


Grilled BBQ Chicken Calzones The BakerMama

Preheat the oven to 400 degrees F (200 degrees C). Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble. Add shredded chicken and onion to hot bacon grease in the pan. Cook and stir over medium heat until onion is tender.


Stephanie Cooks Barbecue Chicken Calzone

Three ingredients make this a super easy dinner that only takes 10-15 minutes of prep: (1.) store-bought pizza dough spares you any mixing and kneading; (2.) a rotisserie chicken makes sure that all you have to do is pull the meat off; and (3.) a Hidden Valley Ranch Seasoning Shaker leaves you just a few steps away from a really unique flavor.


Recipe Cheesy BBQ Chicken Calzone Kitchn

Place as much cooked and shredded rotisserie chicken as desired (about ¼ cup for each calzone). Place 1-2 tablespoons of chopped red onion over the tops of the chicken. Sprinkle 1-2 tablespoons of cilantro over the top of the onion. Sprinkled with shredded mozzarella cheese (about ⅛-1/4 cup per calzone).


Barbecue Chicken Calzones Recipe Six Sisters' Stuff Chicken Calzone

1 chicken breast, cooked and shredded. 1/2 purple onion, chopped. 1/4 cup plus 2 tablespoons shredded Romano cheese. Original Barbecue Sauce BBQ (undefined) Instructions. Heat oven to 400 degrees. Unroll pizza dough on a clean work surface. Pat out to a 15 x 11-inch rectangle, cut lengthwise in half, then cut each piece crosswise into thirds.


Let's Eat! BBQ Chicken Calzone

Pile barbecue chicken over the sauce, followed by a generous handful of red onions, shredded gouda, and Parmesan. Season with red pepper flakes and kosher salt. Fold the dough over the toppings and press the edges to seal. Roll the edge up and over itself one more time and crimp with your fingers or a fork to further seal.


Barbecue Chicken Calzones

Spread chicken mixture on about half the dough along one long edge Top chicken with mozzarella, and fold remaining dough over the chicken and seal edges tight with fingers Make 3 or 4 slits in the top of the dough with a knife and bake 20 to 25 minutes or until golden brown